Sea Tangle Noodle Company Kelp Noodles
12 oz
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      Sea Tangle Noodle Company Kelp Noodles

      12 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Based on the RDA of 150 mcg of iodine per serving/daily limit. Each 4 ounce serving of our Kelp Noodles contains 54.80 mcg of iodine. Gluten free. Fat free. Low carb. Low calorie. Versatile. Easy to prepare. Ready to eat. Neutral taste. New look. Same great noodles. Contains no preservatives. Mineral-rich. www.kelpnoodles.com. Product of USA.

      Ingredients

      Water, Kelp, Sodium Alginate.

      Directions

      Rinse in water before preparing. Cut the noodles to desired length.

      Enjoy Kelp Noodles in: Stir fries, soups, salads, wraps and rolls.

      Refrigerate after opening. Storage: Store any unused noodles in water in refrigerator for up to two weeks. Do not freeze.

      Nutrition Facts

      3 servings per container
      Serving size4.0
      • Amount per serving
      • Calories6
        • Total Fat 0g0%daily value
        • Total FatSaturated Fat 0g0%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 65mg3%daily value
        • Total Carbohydrate 3g1%daily value
        • Total CarbohydrateDietary Fiber 1g4%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 0g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.