Ready in 10 minutes. All natural. No preservatives. So delicious. So easy. A New Take on the Old World: Our bakers use traditional, Old World baking methods to enhance flavor and ensure perfect crustal balance - crispy at the edge and soft in the middle. We hand-form each crust to create a rustic, artisan texture and allow the dough to rise slowly for maximum flavor. Guaranteed Freshness Without Preservatives: Our flatbread crusts rely on Old World baking methods, however our all-natural oxygen absorber for preserving freshness is strictly state-of-the-art. So throw a couple of extra crusts in the pantry and rest assured that you'll always have the perfect foundation for a delicious flatbread pizza whenever you want it. No preservatives! 100% Delicious-Guaranteed: If for any reason your taste buds don't find delight in our Old World Pizza Crust, just send us the UPC bar code from this package for a full refund or exchange. Thanks, Brad Sterl, Founder. Top with fresh ingredients. Crust you can trust. Our hearty Six Grain flatbread is loaded with healthy stuff - flax seed, barley, millet, rye, whole grain wheat and oatmeal. Every bite is bursting with a complex combo of taste and old world texture. Try our 8 delicious Old World flavors! www.rusticcrust.com. Inspiration for Your Creation: For delicious Old World recipes and fresh pizza inspiration find us on Facebook or visit www.rusticcrust.com. Made in the USA.

Unbleached/Unbromated Enriched Wheat Flour, (Wheat Flour, Malted Barley Flour, Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid), Filtered Water, Rye, Barley, Oatmeal, Linseed, Millet, Sesame Seed, Flax Seed, Yeast, Natural Culture, Olive Oil, Soybean Oil, Salt, Spices.

1. Start with our authentic crust. 2. Lightly brush with oil. 3. Top with fresh ingredients. Remove paperboard and freshness packed. Preheat oven to 450 degrees. Reduce heat to 425 degrees. Use center rack. Bake for 8-12 minutes.